-
shojo | dry gin • violette liquer • lemon juice • orange bitters | €12
hannya | grass vodka • gentiane aperritif • cucumber • yuzu • absenthi spray | €12
onibi | premium japanese malt whisky • cherries & thyme vermouth | €15
geisha | dry gin • rose wine • citric acid solution • plum bitters | €12
inugami | sake • apple & chestnut liquer • aromatic & pergamont bitters | €12
raijin | premium japanese whisky • bittersweet vermouth • orange juice | €15
hoji | premium japanese gin • yuzu • lemon juice • sansho pepper | €15
ogama | shisho infused dry gin • matcha tea syrup • tonic water | €12
fujin | agricole rum • mint syrup • mango puree • wasabi foam | €12
chochinbi | sake • coconut milk • yuzu chilli paste • lemongrass | €12
gaku spritz | famous aperol recipe twisted our way | €12
classics | Negroni €14 | Daquiri €12 | Margarita €12 | Paloma €12 | Manhattan €14 | Porn Star Martini €12 | Premium Dry Martini | €12
-
edamame
φασολάκια σόγιας • αλάτι | €6smoky lime edamame
φασολάκια σόγιας στη ρομπάτα | €6spicy yaki edamame
φασολάκια σόγιας • βούτυρο • πικάντικη σως σκόρδου | €7~~~~~~~~~~~~~
crispy calamari salad
καλαμάρι tempura σε πράσινη σαλάτα • πάπρικα-τσίλι dressing | €14king crab salad
βασιλικό καβούρι σε πράσινη σαλάτα • GAKU citrus dressing | €14kaiso seaweed salad
ανάμεικτα φύκια + λαχανικά • miso λεμονιού | €8~~~~~~~~~~~~~
miso soup
τόφου • φύκια wakame | €5curry seafood soup
σούπα κάρυ • ανάμεικτα θαλασσινά + λαχανικά | €8 -
fagri usuzukuri + uni
λεπτοκομμένο φαγκρί • σπόροι μουστάρδας • σως shiso-ponzu | €12
προσθήκη αχινού + €6new style tuna sashimi
μαριναρισμένος τόνος • ponzu σουσαμιού | €12salmon tataki
sashimi καψαλισμένου σολομού • creamy σως | €8beef tataki
καψαλισμένο μοσχάρι flat iron Αυστραλίας • μαρμελάδα chili • yuzu dressing | €14~~~~~~~~~~~~~
king crab tartare
ταρτάρ βασιλικού καβουριού • σως yuzu-σόγια | €16salmon tartare
ταρτάρ σολομoύ σε φωλιά gyoza • σως δαμάσκηνο-miso | €14tuna tartare
ταρτάρ τόνου • αβοκάντο • βινεγκρέτ yuzu | €14_________________
ΟΛΑ ΤΑ ΨΑΡΙΑ ΕΙΝΑΙ ΦΡΕΣΚΑ ΕΛΛΗΝΙΚΑ
-εξαιρείται ο σολομός- -
spicy toro tartare
ταρτάρ κοιλιάς τόνου σε τραγανό ρύζι | €16crispy shrimp bites
γαρίδες tempura • σως uma miso μαγιονέζα | €12GAKU gyoza:
wagyu or crab+prawn
ιαπωνικά γκιόζα • orange ponzu
μοσχάρι wagyu ή καβούρι + γαρίδα | €14okonomiyaki
παραδοσιακή συνταγή pancake • χέλι • bonito flakes • okonomiyaki σως | €14nasu miso
ψημένη μελιτζάνα • γλυκιά miso | €8ebi tempura | tempura mix
γαρίδες tempura | + λαχανικά • παραδοσιακή σως τεμπούρα | €8 ή €12kara-age
κοτόπουλο μπούτι deep-fried | €10~~~~~~~~~~~~~
alaskan black cod
τρυφερός βακαλάος (180γρ) • γλυκιά σως miso | €34sea bass yuzu miso
τρυφερό λαβράκι • σως yuzu-miso • μπρόκολο+ρύζι | €18chicken teriyaki
μαριναρισμένο μπούτι κοτόπουλο τεριγιάκι (180γρ) • ρύζι | €14 -
• ROBATA GRILLED SPECIALS •
shrimp skewer
γαρίδες μαριναρισμένες με chilli bean paste • lime-miso dressing | €7flat iron skewer
μοσχάρι flat iron Αυστραλίας • kimtchi tare • πίκλα wasabi | €7yakitori skewer (2 pcs)
μπούτι κοτόπουλου • ιαπωνική bbq σως | €7octopus leg
χταπόδι • μαγιονέζα wasabi • kimchi infused panko | €18flat iron robata steak
μοσχάρι Αυστραλίας (160gr) • GAKU λάιμ-miso σως | €28~~~~~~~~~~~~~
• ROBATA VEGETABLES •
tenderstem broccolini
μπρόκολο • bonito flakes • wafu σως | €8green asparagus
σπαράγγια • bonito flakes • σως μέλι-μίσο | €10roasted sweet potato
γλυκοπατάτα • κρέμα καρύδας • κάσιους • τσίλι | €10sweet & spicy corn skewer
sweet & spicy corn skewer
καθαρισμένο καλαμπόκι • γλυκοπικάντικη σως | €6 -
rikyu
μαριναρισμένο λαβράκι • μαγιονέζα matcha • λάιμ (8pcs) | €14fried king crab
βασιλικό καβούρι • αυγά σολομού • fried panko (6pcs) | €14hamachi lemon&jalapeño
μαγιάτικο inside-out • σως jalapeño • πουρέ λεμονιού (8pcs) | €18california | rainbow california
βασιλικό καβούρι | + ανάμεικτα sashimi ψαριών (8pcs) | €12 ή €16ebi tempura hamachi teriyaki
γαρίδα tempura roll • σασίμι μαγιάτικου τεριγιάκι (8pcs) | €14spicy salmon teriyaki
πικάντικο roll σολομoύ • σασίμι σολομού τεριγιάκι (8pcs) | €12shrimp tempura
γαρίδα τεμπούρα • ιαπωνικό κίτρο (8pcs) | €14spicy tuna
smashed τόνος • πικάντικη μαγιονέζα (8pcs) | €12soft shell crab
καβούρι τεμπούρα • σως tonkatsu (5pcs) | €14unagi avocado
ψητό χέλι • unagi σως (8pcs) | €10vegetable maki
σπαράγγια • μανιτάρια σιτάκε • αβοκάντο • wafu σως (8pcs) | €10_________________
ΟΛΑ ΤΑ ΨΑΡΙΑ ΕΙΝΑΙ ΦΡΕΣΚΑ ΕΛΛΗΝΙΚΑ
-εξαιρείται ο σολομός- -
• GAKU SIGNATURE NIGIRI •
gaku signature hamachi nigiri (2pcs)
μαγιάτικο • πουρέ λεμόνι | €8gaku signature tuna nigiri (2pcs)
τόνος μαριναρισμένος σε ponzu | €8gaku signature sea bass nigiri (2pcs)
λαβράκι • ιαπωνική πίκλα sishito | €8gaku signature scallops&toro nigiri (1pc)
βασιλικό χτένι • κοιλιά τόνου | €10
επιλόγή αχινού +€2~~~~~~~~~~~~~
• RAW & FRESH • 2 pcs unless noted
μαγιάτικο | φαγκρί | τόνος | μπαρμπούνι | χέλι | €7
toro | o-toro | βασιλικό καβούρι | €8
σολομός | λαβράκι | γαρίδα | €5
καραβίδα | αχινός | €8 per pc
αυγά σολομού | βασιλικό χτένι | €6 per pc
~~~~~~~~~~~~~
• OMAKASE •
_________________
ΟΛΑ ΤΑ ΨΑΡΙΑ ΕΙΝΑΙ ΦΡΕΣΚΑ ΕΛΛΗΝΙΚΑ
-εξαιρείται ο σολομός- -
επιλογή temaki hand roll -uncut- ή cut roll -6 pcs-
~~~~~~~~~~~~~
negi - toro | negi - hama
κοιλιά τόνου ή μαγιάτικο | €8salmon | tekka
σολομός ή τόνος | €8kappa | avocado
αγγούρι ή αβοκάντο | €5 -
λευκό ρύζι ατμού | €3
robata vegetables
επιλέξτε από το section του robata grill -
gaku mochi | €8
σπιτική ιαπωνική συνταγή με παγωτό:
καρύδα | βανίλια | σοκολάτα | πράσινο τσάιgaku lava cake | €14
σπιτικό κέικ σοκολάτας valhrona σε ηφαιστειακή πέτρα | προσθήκη παγωτού +€4 (10’ προετοιμασία)matcha crème brûlée | €10
ice cream | €4
καρύδα | βανίλια | σοκολάτα | πράσινο τσάι
sorbet | €4
μάνγκο | πεπόνι | λεμόνι-βασιλικός
premium sake selection
Dassai "45" |
Junmai Daiginjō
€120 (720ml) | €60 (300ml)
Clean | Soft | Fruity
ABV 16% | RPR 45% | SMV +3 | ACIDITY 1,5
This best-selling premium sake has dreamy honeydew melon aromas and a light tropical fruity taste. Using top-grade sake rice milled down to 45% to remove impurities, Dassai 45 delivers a supremely balanced sake with mild acidity.
Dassai "39" |
Junmai Daiginjō
€140 (720ml) | €70 (300ml)
Fruity | Dry | Velvety
ABV 16% | RPR 39% | SMV +3 | ACIDITY 1,3
This Daiginjo fits in between Dassai “49” and “23” in terms of milling rates and is both similar and different to its sister brews. The nose is fruity with koji rice, apple, honeydew, and strawberry aromas. A very plush sake that is loaded with fruit basket flavors and has a very wine-like acidity presence with a long finish.
Dassai “45” Nigori "Otter Festival" | Junmai Daiginjō Nigori
€50 (300ml)
Sweet | Candy | Creamy
ABV 16% | RPR 45% | SMV +3 | ACIDITY 1,4
High-end junmai daiginjo nigori. This is a nigori that reflects Dassai’s ever-present elegance. Being a junmai daiginjo, this one is slightly less saturated with sake lees (the rice solids in the bottle) compared to other nigori. On the nose you’ll find the faintest hint of muscat, but where this sake shines is its texture and flavor. Its light, fine grain texture accompanies bright and juicy balanced flavors, resulting in a slight sweetness.
Nanbu Bijin Tokubetsu |
Junmai
€45 (300ml) | €100 (720ml) | €180 (1800ml)
Semi-Dry | Fragrant
ABV 15% | RPR 55% | SMV +2 | ACIDITY 1,5
Great value, award-winning sake, great for both sake newbies and experts. A subtle whiff of banana penny sweets on the beak makes you want to dive right in. Then it's beautiful soft and clean junmai with melon and pear flavours, a moderate acidity and umami taste that emerges as the bottle warms from chilled to room temperature. This is a must try.
Kubota Manju |
Junmai Daiginjo
€60 (300ml)
Outstanding | Velvety | Dry
ABV 15% | RPR 33% | SMV +2 | ACIDITY 1,2
The crowning jewel of the Kubota series, this is one of, if not, the most sought after Daiginjo in Japan. With several layers of flavor, countless gold medals under its belt, and more than a few high recommendations, Kubota “Manju” taste is timeless. A nose of cedar trees and fresh rainwater, with hints of dried orange peel aromas. In the mouth it is smooth and silky, with a beautiful weight on the tongue and a perfect dry balance that allows flavors of tuberose and orange blossom to mingle with hints of cedar.
Shirakabegura Daiginjo 35 |
Daiginjō
€140 (720ml)
Aromatic | Fruity | Crisp & Bright
ABV 15% | RPR 50% | SMV +2 | ACIDITY 1,5
Made from the finest sake rice, Yamada-nishiki, a fruity, fragrant rice which is then polished to 45% making it one the most premium sakes. This Junmai Daiginjo sake is very fragrant with hints of banana – a really smooth sake with a very distinctive premium aftertaste.
Kubota Senju |
Ginjō
€40 (300ml) | €90 (720ml)
Dry | Crisp | Light
ABV 15% | RPR 50% | SMV +6 | ACIDITY 1,2
“Perfect Ginjo for meals” - Food friendly, and complements a variety of dishes. The moderate aroma precedes a delicately flavoured palate followed by a pleasantly clean and crisp finish. The nose is a party of dried fruit, minerals, nutmeg, ripe plum, and banana cream pie. A modest bouquet and a timeless flavor that one does not tire of drinking.
Urakasumi Zen |
Junmai Ginjō
€120 (720ml)
Layered | Shimmering | Historical | Complex
ABV 15,3% | RPR 50% | SMV +2 | ACIDITY 1,39
A connoisseur’s Ginjo that speaks from a brewery founded in 1724, Zen is a giant in flavor and feeling.The nose is an eloquent blend of wood and strawberries. A very elegant forward flavor branches into a smooth ending with a mild strawberry aftertaste. A wonderful shimmering roundness plays in this well-built Ginjo that is respected all over Japan.
Dassai “23” |
Junmai Daiginjō
€160 (720ml) | €80 (300ml)
IWC Gold Medal 2015 and Silver Medal 2016
ABV 16% | RPR 23% | SMV +4 | ACIDITY 1.3
Smoot | Layered | Velvety
One of the most polished sakes in Japan with rice milled to an astounding 23% is a class by itself. Dassai 23% sets the stage for this complex, deep and so elegant wonder. With a nose of grapes, flowers, strawberries and mineral water the flavor is as luscious as the aroma. Fruits dance on the palate and you’re transported to a higher realm with each sip of this unique Daiginjo.
Shirakabegura Muroka Genshu |
Daiginjō
€100 (640ml)
Aromatic | Unrestrained | Complex
ABV 17% | RPR 50% | SMV +1 | ACIDITY 1,3
Within this stunning bottle lies a stunning sake, packed full of surprises. Brewed with a 'low-intervention' style, the final product does not go through the usual charcoal filtering (Muroka) or dilution with water (Genshu), resulting in fresh apple on the nose and a rich, complex, full flavour.
Sho Chiku Bai Nigori Silky Mild | Nigori
€60 (750ml)
Bold & Textured | Sweet | Fruity | Creamy
Nigori Silky Mild emits the fruity aromas and flavors of ripe banana, vanilla, melon, strawberry, and creamy sweet rice custard. Slightly sweeter, its milky-white appearance previews the characteristically full, smooth palate of the nigori sake type. Its bold, sweet, fruity flavors balance spicy and salty foods and can serve as a counterpoint to grilled cuisine.
ABV 15% | RPR 70% | SMV -20 | ACIDITY 1,3
Nanbu Bijin All Koji
€100 (500ml)
Exhilarating | Unique | Pioneering
ABV 15,5% | RPR 65% | SMV -20 | ACIDITY 3,5
Usually, sake is made from 80% steamed sake rice and 20% Koji rice, but this sake, “All Koji” is made from 100% Koji rice. Enjoy the very luxurious Koji rice sweetness and velvety texture, a very unique, new concept and flavour. Try All Koji on the rocks, mixed with soda. A toffee aroma with hints of pistachio nuts and a palate of vanilla flavours like a full bodied white wine.
Urakasumi M |
Junmai Daiginjō
€280 (720ml)
IWC Gold Medal 2017 - 2018
Super Premium | Award-winning | Limited Edition
ABV 16% | RPR 40% | SMV +2 | ACIDITY 1.5
A decorated sake with gold awards, the Urakasumi ‘M’ is a super premium sake produced and distributed in limited quantities in Japan, New York and London. It has extremely elegant aroma of apple and pineapple on the nose. Smooth, yet nice and complex with its sweetness, acidity and body
Shochikubai Gokai Karakuchi |
Honjozo
N/A (1800ml)
Light | Dry | Fruity
ABV 15% | RPR 57% | SMV +4 | ACIDITY 1,3
A light and dry sake fermented with the brewery’s own Hanbei yeast, Gokai’s flavors come to life when warmed. The nose is a party of dried fruit, minerals, nutmeg, ripe plum, and banana cream pie. Gokai’s dry flavor pairs well with a wide variety of food especially those with stronger flavors.
Nanbu Bijin
Gin Ginga |
Junmai Ginjō
€N/A (720ml)
Fragrant | Rich | Special
ABV 15.5% | RPR 50% | SMV +3 | ACIDITY 1.5
This popular Junmai Ginjo is regarded as a premium style sake as the rice used must be milled down to at least 60% of the kernel. This Nanbu Bijin uses the special Gin Ginja rice grown in the northern region of Japan. This rice also creates a hint of flickering shine to the sake liquid.A deep ginjo bouquet with notes of green apple and mountain pear and an astringent ripe palate.
Shirakabegura
Mitani Fujio Yamahai |
Ginjō
€ 170 | (1.8L)
Light | Dry | Aromatic
ABV 15.5% | RPR 60% | SMV +6 | ACIDITY 1.3
Made from 100% “Goyakumangoku”, a rice famous for sake brewing. It owes its name to the master Fujio Mitani, who oversees the entire process of elaborating this exclusive sake. A light dry sake with a special ginjo aroma which comes from the traditional yeast-making process.Smooth ginjo fragrance and intense flavor.
Shirakabegura Mio Sparkling
N/A (330ml)
Refreshing | Delicate | Fruity
ABV 5% | RPR 60% | SMV +4 | ACIDITY 1,3
To be enjoyed chilled, as an aperitif, to accompany desserts or as a cocktail, Shirakabegura Mio Sparkling Junmai is a naturally sweet and sparkling sake with hints of vanilla and blackberry.. Discover the flavours of sake through its delicates bubbles, and take advantage of the low alcohol content to appreciate its soft texture expressing delicious and fruity aromas.
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• premium gin •
nikka coffey | €14
roku | €12
etsu | €12
jinzu | €12
kinobi (25ml) €10 | (50ml) €20
kinotea (25ml) €12 | (50ml) €24
_________________• premium whiskey •
hatozaki (25ml) €7 | (50ml) €14
nikka from the barrel | €18
nikka coffey malt | €12
nikka yoichi | €23
hakusu (25ml) €19 | (50ml) €38
ichiro (25ml) €18 | (50ml) €36
yoichi (25ml) €14 | (50ml) €28
hibiki (25ml) €15 | (50ml) €30
yamazaki (25ml) €19 | (50ml) €38
_________________• premium vodka •
nikka coffey vodka | €12
haku vodka | €12 -
asahi | €6
kirin | €6
saporo | €9
-
• ΔΙΕΘΝΗ ΚΡΑΣΙΑ •
two peaks • sauvignon blanc
sauvignon blanc | new zealand | €8 (ποτήρι) | €32serenissima • pinot grigio
pinot grigio | italy | €30domaines de rothschild lafite • d' aussieres blanc
chardonnay | france | €32pasqua • passione sentimento
garganega | italy | €34domaines de rothschild lafite • los vascos
sauvignon blanc | casablanca | €36pra • otto
garganega | italy | €40
_________________• ΕΛΛΗΝΙΚΑ ΚΡΑΣΙΑ •
a muse • μαλαγουζιά
μαλαγουζιά | greece | €32αντωνόπουλος • άδολη γης
λαγόρθι • ασπρούδες • chardonnay | greece | €32κτήμα παλυβού • πέτρινες πλαγιές
chardonnay • μαλαγουζία | greece | €32κτήμα βίβλια χώρα • λευκός
ασύρτικο • sauvignon blanc | greece | €38κτήμα γεροβασιλείου • μαλαγουζιά
μαλαγουζιά | greece | €40κτήμα άλφα • sauvignon blanc
sauvignon blanc | greece | €48 -
la vieille ferme • rose
cinsault • grenache • syrah | france | €8 (ποτήρι) | €32domaine sainte marie • tradition
cinsault • grenache • syrah | france | €8 (ποτήρι) | €38château d’esclans • whispering angel
grenache • mourvedre • syrah | france | €58κτήμα βίβλια χώρα • ροζέ
syrah | greece | €36νίκο λαζαρίδη • ροζέ
grenache rouge • cabernet franc | greece | €34 -
• ΔΙΕΘΝΗ ΚΡΑΣΙΑ •
stony cape • pinotage cinsault
pinotage cinsault | south africa | €7 (ποτήρι) | €30domaines de rothschild lafite • d' aussieres rouge
cabernet sauvignon • syrah | france | €36famille perrin • nature
grenache noir • syrah | france | €38chateau pertignas • bordeaux superieur
merlot • cabernet | france | €48
_________________• ΕΛΛΗΝΙΚΑ ΚΡΑΣΙΑ •
κτήμα καρυπίδη • merlot
merlot | greece | €36κτήμα βίβλια χώρα • κόκκινος
merlot • cabernet sauvignon | greece | €42κώστα λαζαρίδη • syrah
syrah | greece | €48κτήμα άλφα • pinot noire
pinot noire | greece | €55νίκου λαζαρίδη • μαγικό βουνό
cabernet sauvignon • cabernet franc | greece | €60 -
pellegrino sparkling
premium ιταλικό ανθρακούχο νερό | 250ml / 750ml | €4/7thomas hendry
μανγκο • κεράσι | €4coca cola
regular • zero • light | €3μεταλλικό νερό | € 4
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